Entrees

Showing all 11 results

Classic Eggplant Parmesan w’ Fresh Tomato Sauce, Vermont Mozzarella & Parmesan
$24.00 – $160.00 Select options
French Style Chicken, Vegetable & Potato Bake w’ Herbs
$28.00 – $192.00 Select options
Grilled Oregano Thyme & Tamari Tofu Steaks over Lemon Olive Oil Collard Greens w’ a Creamy Vegan Cajun Sauce & Cashews
$24.00 – $160.00 Select options
Korean Style Sesame Beefalo & Buckwheat Noodle Stir Fry
$28.00 – $192.00 Select options
Portobello Poblano Enchiladas w’ Chocolate Mole Sauce & Guacamole
$24.00 – $160.00 Select options
Salmon & Shrimp Kedgeree w’ Ginger, Fennel, Dill & Indian Rice
$28.00 – $192.00 Select options
Smoky Pulled Pork over Cavatappi Mac n Cheese
$28.00 – $192.00 Select options
Spanish Meatballs over Saffron Paella
$28.00 – $192.00 Select options
Spiced Roast Duck, Winter Squash, Fig & Mushroom Brown Rice Risotto w’ Pomegranate Seeds
$28.00 – $192.00 Select options
Vermont Beef Bourguignon w’ Red Wine,Baby Onions, Mushrooms & Bacon, Scalloped Potatoes
$28.00 – $192.00 Select options
Zaatar Crusted Cauliflower over Rosemary Butterbean Mash
$24.00 – $160.00 Select options